Wednesday, November 5, 2014

Pour Hard!



Unlike other beers, you’re going to want to give your Milk Stout Nitro, from Left Hard Brewing, a hard pour. This releases the nitrogen, creating a thick foamy head, super smooth body and releases soft notes of toasted mocha. What better way to celebrate the upcoming International Stout Day than with one of America’s favorite milk stouts? Just be sure to remember: different gas, different pour.


In celebration of Stout Day, our friends at Left Hand Brewing bring you the “Pour Hard!” badge! Check-in to one (1) Milk Stout Nitro between November 6th - December 6th and it’s all yours!


To learn more about Left Hand Brewing, head over to http://ift.tt/1mwV4g9 and be sure to follow them on Facebook, Twitter and Instagram!






from Untappd - Drink Socially http://ift.tt/1uwwpQP

via IFTTT

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