Monday, December 21, 2015

Chad Twigg - Via Brewers Association

What’s your current position at your brewery, and how did you get started in the craft brewing industry? I’m a brewer [at Heavy Seas Beer in Baltimore, Md.]. I work the cellars and run one of the biggest cask beer programs in the country. We have about 700 to 800 firkins. What’s new at Heavy […]

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from Brewers Association http://ift.tt/1TcjX0C
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