Monday, August 3, 2015

Justin Zimmerman - Via Brewers Association

What’s your current position at your brewery, and how did you get started in the craft brewing industry? I am the head brewer at Triple J Chophouse & Brew Co. [in Lubbock, Texas]. I started apprenticing six years ago by cleaning kegs, and now I am my own assistant. What’s new at Triple J? We […]

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